All the burgers are prepared daily, on the spot with freshly seasonal ground beef of the highest quality - the Charolais breed. Our rolls are enriched by dietary fiber. We throw our own BBQ sauce, salsa fresca, chips/fries and coleslaw into the burgers. Steaks cut from maturing race Hereford. Homemade fries fried in oil – WE DO NOT FILTER – we exchange it. Just like that… And additionally we have soft taco with beef or chicken
- Yep, Limited burgers are again from 14th July. You should check these burgers in our menu or see photos in our facebook!
- Enjoy the new Limited Edition from 15th June.
- Come to our new Limited Burgers from 11th May
- May opening hours:
01.05 (Sunday) 13:00 - 21:00
02.05 (Monday) 12:00 - 22:00
03.05 (Tuesday) closed - Barn Smoque will be open ;)